(limit 2 entrees per catering order)
Per Person
Stuffed Pork Chop | $8.00 |
Baked Chicken | $7.00 |
Crawfish Etouffee | $8.00 |
Shrimp Creole | $8.00 |
Chicken Fricassee | $7.00 |
Shrimp & Crab Sauce Piquante | $8.00 |
Seafood Courtboullion | $8.00 |
Cajun Fried Chicken | $7.00 |
Chicken & Sausage Jambalaya | $7.00 |
Chicken & Sausage Creole | $7.00 |
Smothered Pork Chop | $7.00 |
Corn Maque Choux | $3.00 |
Cream Potatoes w/ Garlic | $3.00 |
Zydeco Green Beans | $3.00 |
Stewed Okra & Tomatoes | $3.00 |
Blackeyed Peas | $3.00 |
Side Of Shrimp Gumbo | $5.00 |
Side Of Chicken & Sausage Gumbo | $4.00 |
Side Of Red Beans & Rice | $3.00 |
Tea/Can Sodas | $2.00 |
Boudreaux Package -crawfish étouffée -chicken & sausage jambalaya -2 veggies -cornbread | $13.00 Per person |
Thibideaux Package -baked chicken -2 veggies -cornbread | $12.00 Per person
|
(Pick Up at Restaurant)
Gallon | Quart | |
Red Beans | $45.00 | $12.00 |
Seafood Gumbo | $75.00 | $20.00 |
Chicken & Sausage Gumbo | $60.00 | $15.00 |
Jambalaya | $60.00 | $15.00 |
Chicken & Sausage Creole | $60.00 | $15.00 |
Etouffee | $75.00 | $20.00 |
Vegetable | $40.00 | $12.00 |
Chocolate Cake (9x12) | $30.00 | |
Bread Pudding (9x12) | $30.00 |
Delivery / Set Up Fee: $25
(Under 5 miles)
All Catering Includes: Food Warming Tray Containers
Plates/Napkins/Utensils
Serving Utensils
Drop Off/Pick Up
Minimum Delivery; 15 persons
*PRICING SUBJECT TO CHANGE
Monday: 11:00AM-2:00PM
Tuesday: 11:00AM-2:00PM - 5:00PM-9:00PM
Wednesday: 11:00AM-2:00PM - 5:00PM-9:00PM
Thursday: 11:00AM-2:00PM - 5:00PM-9:00PM
Friday: 11:00AM-2:00PM - 5:00PM-9:00PM
Saturday: 5:00PM-9:00PM
Sunday: CLOSED
1119 Pease Street,
Houston, TX 77002
Phone. 713-759-2001
Fax. 713-759-0731
Email. zydecos@yahoo.com